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The influence of taste-congruent soundtracks on visual attention and food choice: A cross-cultural eye-tracking study in Chinese and Danish consumers 期刊论文
FOOD QUALITY AND PREFERENCE, 2020, 卷号: 85, 页码: 12
Authors:  Peng-Li, Danni;  Byrne, Derek, V;  Chan, Raymond C. K.;  Wang, Qian Janice
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Music  Eye-tracking  Crossmodal correspondences  Cross-culture  Food choice  
The Effects of Ethnically Congruent Music on Eye Movements and Food Choice-A Cross-Cultural Comparison between Danish and Chinese Consumers 期刊论文
FOODS, 2020, 卷号: 9, 期号: 8, 页码: 19
Authors:  Peng-Li, Danni;  Chan, Raymond C. K.;  Byrne, Derek, V;  Wang, Qian Janice
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consumer behavior  cross-culture  eye-tracking  food choice  musical fit  sensory marketing  
Fluid intelligence and neural mechanisms of emotional conflict adaptation 期刊论文
INTERNATIONAL JOURNAL OF PSYCHOPHYSIOLOGY, 2020, 卷号: 152, 页码: 1-14
Authors:  Li, Danfeng;  Liu, Tongran;  Shi, Jiannong
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Emotional conflict adaptation  Fluid intelligence  Event-related potentials  Children  
A gifted SNARC? Directional spatial-numerical associations in gifted children with high-level math skills do not differ from controls 期刊论文
PSYCHOLOGICAL RESEARCH-PSYCHOLOGISCHE FORSCHUNG, 2020, 页码: 17
Authors:  He, Yunfeng;  Nuerk, Hans-Christoph;  Derksen, Alexander;  Shi, Jiannong;  Zhou, Xinlin;  Cipora, Krzysztof
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Analysis of Human Factors in Satellite Control Operation during Equipment Failure 会议论文
HCII 2020 Late Breaking Work Poster Extended Abstracts, Copenhagen, Denmark, 2020.07.19-2020.7.24
Authors:  Wang, Huiyun;  Wu, Mo;  Zhang, Jingyu
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The Effect of Group Membership, System Reliability and Anthropomorphic Appearance on user’s trust in Intelligent Decision Support System 会议论文
XX, Copenhagen, Denmark, 2020.07.19-2020.07.24
Authors:  Zou, Xiangying;  Lv, Chunhui;  Zhang, Jingyu
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intelligent decision support system  group membership  trust  anthropomorphism  human-robot interaction  
Design Suggestions for Smart Tax Return Software based on Reviewing Tax Compliance literature 会议论文
Engineering Psychology and Cognitive Ergonomics - International Conference, EPCE 2019, Held as Part of the 21st HCI International Conference, HCII 2019, Proceedings, Copenhagen, Denmark, 2020.07.19-2020.07.24
Authors:  Zhang, Bo;  Zhang, Jingyu
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Post-Ingestive Sensations Driving Post-Ingestive Food Pleasure: A Cross-Cultural Consumer Study Comparing Denmark and China 期刊论文
FOODS, 2020, 卷号: 9, 期号: 5, 页码: 17
Authors:  Duerlund, Mette;  Andersen, Barbara Vad;  Wang, Kui;  Chan, Raymond C. K.;  Byrne, Derek Victor
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cross-cultural  post-ingestive food pleasure  food reward  post-ingestive sensation  satisfaction  china  Denmark  
Food is discounted more steeply than money: Evidence from N2 and P3 responses in delay discounting tasks * 期刊论文
NEUROPSYCHOLOGIA, 2020, 卷号: 142, 页码: 11
Authors:  Yu, Mei;  Liu, Tongran;  Shi, Jiannong
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Delay discounting  Food reward  Monetary reward  Event-related potentials  Frontal function  
The Cueing Effect in Retrieval of Expertise: Designing for Future Intelligent Knowledge Management System. 会议论文
Lecture Notes in Computer Science, Copenhagen, Denmark, 2020.07.19-2020.07.24
Authors:  Zhang, Liang;  Li, Xiaoqin;  Xiong, Ting;  Pang, Xiaoyue;  Zhang, Jingyu
Favorite  |  View/Download:20/0  |  Submit date:2020/06/18