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Post-Ingestive Sensations Driving Post-Ingestive Food Pleasure: A Cross-Cultural Consumer Study Comparing Denmark and China 期刊论文
FOODS, 2020, 卷号: 9, 期号: 5, 页码: 17
Authors:  Duerlund, Mette;  Andersen, Barbara Vad;  Wang, Kui;  Chan, Raymond C. K.;  Byrne, Derek Victor
Adobe PDF(1090Kb)  |  Favorite  |  View/Download:19/0  |  Submit date:2020/08/03
cross-cultural  post-ingestive food pleasure  food reward  post-ingestive sensation  satisfaction  china  Denmark  
Identification of Bioactive Chemical Markers in Zhi zhu xiang Improving Anxiety in Rat by Fingerprint-Efficacy Study 期刊论文
MOLECULES, 2018, 卷号: 23, 期号: 9, 页码: 21
Authors:  Wang, Shao-Nan;  Ding, Yong-Sheng;  Ma, Xiao-Jie;  Zhao, Cheng-Bowen;  Lin, Ming-Xuan;  Luo, Jing;  Jiang, Yi-Nan;  He, Shuai;  Guo, Jian-You;  Shi, Jin-Li
Adobe PDF(4401Kb)  |  Favorite  |  View/Download:64/0  |  Submit date:2018/11/24
Anti-anxiety  Valeriana Jatamansi Jones  Fingerprint-efficacy Relationship  Plsr