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The influence of taste-congruent soundtracks on visual attention and food choice: A cross-cultural eye-tracking study in Chinese and Danish consumers 期刊论文
FOOD QUALITY AND PREFERENCE, 2020, 卷号: 85, 页码: 12
Authors:  Peng-Li, Danni;  Byrne, Derek, V;  Chan, Raymond C. K.;  Wang, Qian Janice
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Music  Eye-tracking  Crossmodal correspondences  Cross-culture  Food choice  
The Effects of Ethnically Congruent Music on Eye Movements and Food Choice-A Cross-Cultural Comparison between Danish and Chinese Consumers 期刊论文
FOODS, 2020, 卷号: 9, 期号: 8, 页码: 19
Authors:  Peng-Li, Danni;  Chan, Raymond C. K.;  Byrne, Derek, V;  Wang, Qian Janice
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consumer behavior  cross-culture  eye-tracking  food choice  musical fit  sensory marketing  
Resting frontal EEG asymmetry and schizotypal traits: a test-retest study 期刊论文
COGNITIVE NEUROPSYCHIATRY, 2020, 页码: 15
Authors:  Yu, Xin-yang;  Liao, Ke-ren;  Niu, Zi-kang;  Wang, Kui;  Cheung, Eric F. C.;  Li, Xiao-li;  Chan, Raymond C. K.
Adobe PDF(1627Kb)  |  Favorite  |  View/Download:17/0  |  Submit date:2020/08/30
EEG  schizotypal traits  resting state  asymmetry  reliability  
Schizotypal and obsessive-compulsive traits: Co-occurrence rate and relationship with executive function, emotion experience, and emotion expressivity in college students 期刊论文
PSYCH JOURNAL, 2020, 页码: 11
Authors:  Shan, Hai-di;  Zhang, Rui-Ting;  Jiang, Shu-Yao;  Wang, Yong-Ming;  Liu, Ya-Fei;  Cheung, Eric F. C.;  Chan, Raymond C. K.
Adobe PDF(273Kb)  |  Favorite  |  View/Download:22/0  |  Submit date:2020/08/03
emotion  executive function  obsessive-compulsive traits  schizotypal traits  
Validation of the Chinese version of the Multidimensional Schizotypy Scale (MSS): Convergent evidence from exploratory and confirmatory factor analyses 期刊论文
ASIAN JOURNAL OF PSYCHIATRY, 2020, 卷号: 51, 页码: 7
Authors:  Zou, Ying-Min;  Yang, Han-Xue;  Zhang, Rui-Ting;  Lui, Simon S. Y.;  Cheung, Eric F. C.;  Chan, Raymond C. K.
Adobe PDF(1121Kb)  |  Favorite  |  View/Download:7/0  |  Submit date:2020/09/21
Schizotypy  Factor analysis  Validation  Schizophrenia-spectrum disorders  
Post-Ingestive Sensations Driving Post-Ingestive Food Pleasure: A Cross-Cultural Consumer Study Comparing Denmark and China 期刊论文
FOODS, 2020, 卷号: 9, 期号: 5, 页码: 17
Authors:  Duerlund, Mette;  Andersen, Barbara Vad;  Wang, Kui;  Chan, Raymond C. K.;  Byrne, Derek Victor
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cross-cultural  post-ingestive food pleasure  food reward  post-ingestive sensation  satisfaction  china  Denmark  
Emotion-Behavior Decoupling in Individuals With Schizophrenia, Bipolar Disorder, and Major Depressive Disorder 期刊论文
JOURNAL OF ABNORMAL PSYCHOLOGY, 2020, 卷号: 129, 期号: 4, 页码: 331-342
Authors:  Wang, Yan-yu;  Ge, Mao-hong;  Zhu, Guo-hui;  Jiang, Neng-zhi;  Wang, Gui-zhen;  Lv, Shi-xin;  Zhang, Qin;  Guo, Jian-nan;  Tian, Xue;  Lui, Simon S. Y.;  Cheung, Eric F. C.;  Heerey, Erin A.;  Sun, Hong-wei;  Chan, Raymond C. K.
Adobe PDF(377Kb)  |  Favorite  |  View/Download:68/0  |  Submit date:2020/06/08
anhedonia  transdiagnostic  emotion-behavior decoupling  mental disorders  
Neurological Soft Signs and Brain Network Abnormalities in Schizophrenia 期刊论文
SCHIZOPHRENIA BULLETIN, 2020, 卷号: 46, 期号: 3, 页码: 562-571
Authors:  Kong, Li;  Herold, Christina J.;  Cheung, Eric F. C.;  Chan, Raymond C. K.;  Schroeder, Johannes
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neurological soft signs  gray matter  structural brain network  schizophrenia  graph theoretical approach  network characteristics  
Clinical Implication of Brain Asymmetries in Psychiatric Disorders 期刊论文
Biological Psychiatry, 2020, 卷号: 87, 期号: 12, 页码: 1014-1016
Authors:  Wang, Yi;  Wang, Yongming;  Lui, Simon S. Y.;  Chan, Raymond C. K.
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Exploring the links between alexithymia, empathy and schizotypy in college students using network analysis 期刊论文
COGNITIVE NEUROPSYCHIATRY, 2020, 页码: 9
Authors:  Yang, Han-xue;  Shi, Hai-song;  Ni, Ke;  Wang, Yi;  Cheung, Eric F. C.;  Chan, Raymond C. K.
Adobe PDF(1248Kb)  |  Favorite  |  View/Download:36/0  |  Submit date:2020/05/18
Empathy  alexithymia  schizotypy  anhedonia  network analysis